Daydreamer Decaf comes from a group of producers in San Agustín, Huila, Colombia. The beans are fully washed then decaffeinated in Colombia using a natural ethyl acetate method derived from fermented sugar cane, preserving sweetness and body. 

This decaf is versatile across brew methods and performs well as both filter and espresso. 

In cup it shows mild flavours of warm sweet banana bread with hints of subtle Twix bar. 

Specs

Region: San Agustín, Huila

Place: Colombia

Variety: Caturra

Method: Washed – Sugar Cane Decaf (ethyl acetate)

Country of Origin: Colombia

Notes: Warm sweet banana bread, subtle Twix bar

Altitude: not listed

Coffee Producer: Community Lot

Size: 12 oz